
Aralia ♡
Member
- Sep 16, 2022
- 7
okay so I found these two things online. Are any of these the legit form of Sodium Nitrite that will kill me?? Just need to confirm before I purchase as "Nitrite Salt" is a bit of an unusual name. thanks 
#1: Nitrite Salt - 1 kg Curing Salt Used to preserve foods for 50 kg Meat
description:
#2: Nitrite Salt - 400g Curing Salt Used to preserve foods for 26kg Meat
description:

#1: Nitrite Salt - 1 kg Curing Salt Used to preserve foods for 50 kg Meat
description:
- Nitrite salt gives juiciness and delicious pink colour to meats.
- Net weight: 1 kg
- Ingredients: sodium chloride (NaCl), sodium nitrite (E250), anti-caking agent (E536)
#2: Nitrite Salt - 400g Curing Salt Used to preserve foods for 26kg Meat
description:
- Nitrite salt gives juiciness and delicious pink colour to meats. It is irreplaceable for meat pickling, smoking and preservation, especially beef and venison. Thanks to pickling, meat stays fresh longer, has right colour and consistency. Nitrite salt is recommended for marinades. Therefore, it is a product for every well prepared meat lovers.
- Net weight: 400g
- Saltpetre is basic supply during corning meat ang guarantee: - saving pink colour of meat -possitive effect on taste, - strong antybacterial proceedings