
Shadows From Hell
The one who has lost a lot, fears nothing.
- Oct 21, 2024
- 390
Mayonnaise
Asparagus
Carrots (somewhat still hate them)
Asparagus
Carrots (somewhat still hate them)
UK users: Due to a formal investigation into this site by Ofcom under the UK Online Safety Act 2023, we strongly recommend using a trusted, no-logs VPN. This will help protect your privacy, bypass censorship, and maintain secure access to the site. Read the full VPN guide here.
Today, OFCOM launched an official investigation into Sanctioned Suicide under the UK’s Online Safety Act. This has already made headlines across the UK.
This is a clear and unprecedented overreach by a foreign regulator against a U.S.-based platform. We reject this interference and will be defending the site’s existence and mission.
In addition to our public response, we are currently seeking legal representation to ensure the best possible defense in this matter. If you are a lawyer or know of one who may be able to assist, please contact us at admin@sanctioned-suicide.net.
Read our statement here:
Donate via cryptocurrency:
speaking of egg i used to hate liquid yolk and always preferred it cooked but ive come to love it as of late.hated fried egg cause sometimes the sides were burned lol and fish aaaaand cereal
same i really love liquid yopk especially with some salt or on ricespeaking of egg i used to hate liquid yolk and always preferred it cooked but ive come to love it as of late.
I've always loved the liquid yolk, dip toast or biscuit into it. I'll do the same every once in a while with an egg sandwich.speaking of egg i used to hate liquid yolk and always preferred it cooked but ive come to love it as of late.
yup the hardboiled yolk is a different state of matter entirely lmao, sticks to your teeth, sucks out all the moisture from your mouth its weird. (strange to think this is what i liked as a child, thankfully ive moved on from that)I've always loved the liquid yolk, dip toast or biscuit into it. I'll do the same every once in a while with an egg sandwich.
The only downfall for me regarding yolk is when the egg is hard boiled. Always feels like the yolk is trying to choke me.
Same here. I can't even stand the smell of it.Olives.
I also have the reverse of this though. A food I enjoyed as a child but, hate now:
Tomato soup.
I've always hated cabbage. Coleslaw is the only way I eat cabbage.Cabbage & cauliflower, it used to be smelly, but now depending on how it's prepared can be really yum
I'm the same way. I used to think they were nasty as a kid. I would even wipe sauce off of pizza if it looked too chunky as if the tomatoes could somehow still be too raw even after being in oven. Now I eat them on crackers and in salads. Soo goodRaw tomatoes. I hated them as a child but I started warming up to them as a teen and now as an adult I like them. Not sure if I'd say *love*, but, theyre cool:D
Bananas? How can you hate bananas? I love getting the chocolate pudding cups from the store and dipping my banana into it and eating it like that.Eggs, for sure, in any form lol. Mayo also, couldn't stand it as a kid but I need it in most sandwiches now. Bell pepper also, it's probably my favorite vegetable now, I try to shove it in most dinners.
I have way more of the reverse, though: yogurt, milk, bananas, red onion... loved them as a kid, hate them now.
Always hated brussel sprouts, spinach too....Brussel sprouts. Love those things now. Bot sure why though
Spinach is great! You just have to ignore the shitty taste and texture...Always hated brussel sprouts, spinach too....![]()