
BornBrief
Student
- Dec 21, 2020
- 143
I'm fairly certain it's good to go but would like outside opinions.
I tried to use as small amount as possible to gauge the reaction.
I wasn't sure if the amount I'd put on the knife just stuck to it for the most part(there was a very dark spot afterwards on the knife surrounded by lighter blood), so after swishing it around for about 10 seconds(I thought I noticed a slight darkening), I took the fork and grabbed a bit more after about 25 seconds and put that in the cup.
I mixed it around and it took approximately 30 seconds to turn the blood dark brown/black.
I took a video originally to time it and these are screenshots from said video.
Thoughts?
I tried to use as small amount as possible to gauge the reaction.
I wasn't sure if the amount I'd put on the knife just stuck to it for the most part(there was a very dark spot afterwards on the knife surrounded by lighter blood), so after swishing it around for about 10 seconds(I thought I noticed a slight darkening), I took the fork and grabbed a bit more after about 25 seconds and put that in the cup.
I mixed it around and it took approximately 30 seconds to turn the blood dark brown/black.
I took a video originally to time it and these are screenshots from said video.
Thoughts?


