This is very confusing to me. I've seen a lot of discussion about expiration dates, but I don't understand why. SN is a salt. Generally, salt does not expire if kept airtight and in a cool dark place. Why would it expire in 3 years? I have eaten table salt that has probably been well over 3 years old.
This is a genuine question because I know nothing about chemistry (failed it in undergrad hehe).