asleepordead?
Member
- Sep 24, 2023
- 13
I've decided that SN will be my method to CTB but i'm finding it quite difficult to actually find. All the chemical suppliers will only sell to schools/businesses with declarations, and meat curing places mix it with table salt so its only ~6-10% SN. Someone I know locally successfully CTB using SN a few months ago so I know its possible, however I don't know where they sourced it, and they said that the place closed down before they CTB anyway. So has anyone in NZ had any success sourcing it? and if so was it difficult/did you have to get it through customs. Thanks